Been Caught Stealing

Tati's Chocolate Chip Cookies (halved in video):

• 2.5 cups all-purpose flour
• 1/2 tsp salt
• 1/2 tsp baking soda
• 1.5 sticks unsalted butter, melted
• 1 cup dark brown sugar, firmly packed
• 1/2 cup granulated sugar
• 2 lg eggs
• 2 tsp good vanilla
• 10 oz bittersweet chocolate cut into chunks or bittersweet chips

1. Preheat an oven to 350 Dg.
2. Whisk the flour, baking soda, and salt together.
3. In a seperate bowl, whisk the butter and sugars together.
4. Whisk in eggs, one at a time, in the butter/sugar bowl.  Then add vanilla.
5. Add the dry ingredients to the wet.
6. Fold in the chocolate chips and nuts if any.
7. Using a 1/4 cup measure, place the dough on the lined baking sheet.
8. Bake for 15-18 minutes, switching the pan positions halfway through for even baking.
9. Cool completely on the baking sheet.  The center of the cookies should be soft and puffy.
10. Devour.

Comments

[Tatiana]

Those are delicious! And totally fool proof. Even if I say so myself... ;)

[Benji]

Haha, I started cracking up in the beginning and going to have to put this recipe to work this week! Thanks.

[Tim McDonald]

Who needs lunch when you can have Tati's Chocolate Chip Cookies?!

[miss tiffie]

cute turkey, if the turkey approves - i approve

[Stashdad]

mmmmm ... Gobble Gobble

[Aashay Desai]

If I lived in your hood I would come over and steal these all the damn time.

[sippitysup]

HA HA HA HAAAA! GREG

[Stash]

Thank you everyone for your support--and a special thanks to Tati for her awesome recipe!

[Tatiana]

You are welcome, sunshine! Mi recipe is su recipe.

[SueMo]

Glad to see that you are getting into the baking realm. Bring some to 3Q for a showdown. :)

[Chef E]

Man Stash when you go all the way with entertainment you go all the way, I love it! Hey those bowls, I love them too, Tupperware has kept me going for years!